Spiced Anchovy Relish. Created in 1828 from a blend of anchovies, butter, exotic herbs & spices. This classic recipe has remained a secret over the years, passed down through generations by word of mouth.

Ingredients:  Salted anchovies (60%) (anchovies (fish), salt), salted butter (butter, milk, salt), rusk (wheat flour, water, salt, raising agent (E503), water, salt, spices.

Allergens see bold.