Mustard and Herb Dressing, Marinade and Dip.

Classic dressing with a fine mix of Herbs de Provance and Dijon mustard - made for leafy salads but also great for pouring over freshly chargrilled veg, over lamb, steak or flakey fish. Mustard and herb omelette? Loved it!

Ingredients,  Extra virgin olive oil, rapeseed oil, grape vinegar, water, Herbes de Provence 6%, dijon mustard seeds, vinegar,salt, preservative; biosulphate 5%, sugar, salt, garlic, black pepper.

Allergens see bold