Description
Made in Belgium this gouda style cheese matured for 18 months it is full bodied dense with a crystalline texture with light caramel notes and a sweetness from the goats milk. Matured by Kaasaffineurs Van Tricht Antwerp.
Made in Belgium this gouda style cheese matured for 18 months it is full bodied dense with a crystalline texture with light caramel notes and a sweetness from the goats milk. Matured by Kaasaffineurs Van Tricht Antwerp.