White Nancy is a large, bloomy rinded goat's cheese, with a crumbly texture it has delicate flavours of yoghurt, strawberries and mushroom from the rind alongside its bright, vibrant and light goaty notes. White Nancy is named after a hill located in the village of Bollington, Cheshire.

This is a versatile cheese which can be crumbled over a meal, added to a cheese board or cooked with.

Raw (Thermised) Goat's Milk, Vegetarian