Plum bread is popular traditional fare in Lincolnshire – ‘plum’ referring to the dried fruits in the loaf rather than containing actual plums. A lightly spiced loaf containing sultanas, raisins, butter, milk and yeast.
The Gold Award Winning Lincolnshire Plum Bread is perfect with a cup of tea. Serving with a slice of cheese sounds odd, but give it a try with some Vintage Lincolnshire Poacher!
- Hand moulded
- No additives
- Suitable for vegetarians
- Suitable for home Freezing